Coconut cream, like milk cream, is fatty, rich and dense. It has a wonderfully light coconut flavor and all the goodness of coconut milk with a super punch of coconut fats.
Use as a replacement for regular milk cream in recipes, add it to spicy curries to tone done the heat and whip it to make a delicious coconut cream whipped cream.
Check out these coconut cream recipes to get an idea of just how easy it is to wiggle coconut cream into your diet.
If you are in the mood for chocolate, marshmallows and almonds, try out this delicious Rocky Road Ice cream made with coconut milk. It is a decadent, rich chocolate treat …
Start by warming your coconut milk, coconut cream, salt and sugar in a medium saucepan over medium low heat. Place your egg yolks in a medium sized bowl and set …
Use this recipe to create a delicious strawberry ice cream using coconut milk and fresh ripe strawberries. The fat of the coconut milk and cream blend well with the flavorful sweet …
Follow this simple recipe to create a delicious green tea ice cream with a light coconut flavor. If you like green tea, you will love this ice cream! Give it …
In a medium sized saucepan, heat the coconut milk, coconut cream, salt and sugar. Heat over medium-low heat, while stirring, until the sugar is dissolved. Temper in the egg yolks …
First, pre-bake your pie crust according to your recipe or the instructions on your pie crust. Set aside. In a large saucepan, heat the coconut milk, ½ cup milk, coconut …
Place all ingredients, except for the fresh peaches into a medium sized saucepan. Heat over medium heat until the oats are completely cooked, around ten minutes. Remove from the heat …
In a large bowl, sift together your dry ingredients (flour, salt, baking soda, salt, baking soda). Stir to combine. In another bowl, mix together your wet ingredients and the sugar. …